Hospitality & Tourism Tacoma, WA Pop. 219,346

Restaurant Manager Salary in Tacoma, Washington

The median restaurant manager salary in Tacoma, WA is $68,200 per year, which is 10.0% above the national median and 4.3% below the Washington state average.

City Median
$68,200
vs State Avg
$-3,100
vs National
+$6,200
Cost of Living
110%

Restaurant Manager Salary in Tacoma by Experience

In Tacoma, an entry-level restaurant manager earns around $44,000, while experienced professionals earn up to $101,200 per year. The local cost of living index is 110% of the national average.

Entry Level (0-2 yrs)
$44,000
+$4,000 vs national
Mid Level (3-7 yrs)
$70,400
+$6,400 vs national
Senior Level (8+ yrs)
$101,200
+$9,200 vs national

Salary Percentiles in Tacoma, WA

Percentile Tacoma
10th Percentile $41,800
25th Percentile $52,800
Median (50th) $68,200
75th Percentile $88,000
90th Percentile $107,800

Restaurant Manager Salary in Other Washington Cities

How to Become a Restaurant Manager in Tacoma

Education

Most restaurant manager positions require a high school diploma. Tacoma and the surrounding Washington area have institutions offering relevant programs.

Key Skills

Food Service ManagementStaff SupervisionCost ControlCustomer ServiceHealth & SafetyPOS Systems

Job Outlook

Nationally, restaurant manager employment is projected to grow 10% over the next decade (faster than average). Demand in Tacoma may vary based on local industry and population growth.

Find Restaurant Manager Jobs in Tacoma

Browse open restaurant manager positions in Tacoma, WA:

Frequently Asked Questions: Restaurant Manager Salary in Tacoma

How much does a Restaurant Manager make in Tacoma, WA?
The median restaurant manager salary in Tacoma, Washington is $68,200 per year, which is 10.0% above the national median of $62,000. Salaries range from $41,800 (10th percentile) to $107,800 (90th percentile).
How much does a Restaurant Manager make per hour in Tacoma?
Based on the median annual salary of $68,200, a restaurant manager in Tacoma earns approximately $33 per hour assuming a standard 2,080-hour work year.
How does Tacoma compare to the Washington state average for restaurant manager pay?
Tacoma's median restaurant manager salary of $68,200 is 4.3% below the Washington state average of $71,300. The local cost of living index is 110% of the national average.
What is the cost of living in Tacoma, WA?
Tacoma has a cost of living index of 110% compared to the national average. This means a restaurant manager salary of $68,200 in Tacoma has less purchasing power than the same salary in an average-cost city.
What qualifications do I need to become a restaurant manager in Tacoma?
Most restaurant manager positions in Tacoma require a high school diploma. Key skills include Food Service Management, Staff Supervision, Cost Control, Customer Service. The job market is projected to grow 10% nationally over the next decade.