Chef Salary in Arkansas
The median chef salary in Arkansas is $47,477 per year, which is 16% below the national median of $56,520.
Chef Salary Overview in Arkansas (2026)
Arkansas ranks #48 out of 50 states for chef compensation. Chef salaries in Arkansas are below the national median, though the lower cost of living can offset the difference. At $47,477 per year, chefs in Arkansas earn $9,043 less than the national median of $56,520.
A key advantage of working in Arkansas is its below-average cost of living (84% of the national index). This means the $47,477 salary has the purchasing power of roughly $56,520 in an average-cost area.
The salary spread in Arkansas is significant: chefs at the 10th percentile earn $27,888, while those at the 90th percentile bring home $82,152 — a $54,264 gap that reflects differences in experience, specialization, employer type, and metro area. The highest-paying city in Arkansas for this role is Fayetteville, where the median reaches $49,738.
Nationally, chef employment is projected to grow 5% over the next decade (faster than average). This steady growth indicates stable demand for chefs across the country.
Chef Salary in Arkansas by Experience
In Arkansas, an entry-level chef earns around $29,400, while experienced professionals earn up to $73,920 per year. The cost of living index in Arkansas is 84% of the national average.
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Check Your Rate — No Credit Impact →Salary Percentiles in Arkansas
| Percentile | AR Salary |
|---|---|
| 10th Percentile | $27,888 |
| 25th Percentile | $35,448 |
| Median (50th) | $47,477 |
| 75th Percentile | $63,000 |
| 90th Percentile | $82,152 |
Chef Salary by City in Arkansas
The largest employment areas for chefs in Arkansas include Little Rock, Fort Smith, Fayetteville, and Springdale. Salaries vary by city based on local cost of living and demand.
How to Become a Chef in Arkansas
Education
Most chef positions require a high school diploma. Arkansas has several accredited institutions offering relevant programs.
Key Skills
Job Outlook in Arkansas
Nationally, chef employment is projected to grow 5% over the next decade (faster than average). Arkansas's demand may vary based on local industry trends.
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