Creative & Education Georgia (GA) Rank #27 of 50

Chef Salary in Georgia

The median chef salary in Georgia is $52,564 per year, which is 7% below the national median of $56,520.

Median Salary
$52,564
vs National
$-3,956
State Rank
#27 of 50
Cost of Living
93%

Chef Salary in Georgia by Experience

In Georgia, an entry-level chef earns around $32,550, while experienced professionals earn up to $81,840 per year. The cost of living index in Georgia is 93% of the national average.

Entry Level (0-2 yrs)
$32,550
$-2,450 vs national
Mid Level (3-7 yrs)
$52,080
$-3,920 vs national
Senior Level (8+ yrs)
$81,840
$-6,160 vs national

Salary Percentiles in Georgia

Percentile GA Salary
10th Percentile $30,876
25th Percentile $39,246
Median (50th) $52,564
75th Percentile $69,750
90th Percentile $90,954

Chef Salary by City in Georgia

The largest employment areas for chefs in Georgia include Atlanta, Augusta, Savannah, and Columbus. Salaries vary by city based on local cost of living and demand.

How to Become a Chef in Georgia

Education

Most chef positions require a high school diploma. Georgia has several accredited institutions offering relevant programs.

Key Skills

Culinary ArtsMenu PlanningFood SafetyKitchen ManagementCost ControlCreativity

Job Outlook in Georgia

Nationally, chef employment is projected to grow 5% over the next decade (faster than average). Georgia's demand may vary based on local industry trends.