Hospitality & Tourism Atlanta, GA
Pop. 498,715
Restaurant Manager Salary in Atlanta, Georgia
The median restaurant manager salary in Atlanta, GA is $63,240 per year, which is 2.0% above the national median and 9.7% above the Georgia state average.
City Median
$63,240
vs State Avg
+$5,580
vs National
+$1,240
Cost of Living
102%
Restaurant Manager Salary in Atlanta by Experience
In Atlanta, an entry-level restaurant manager earns around $40,800, while experienced professionals earn up to $93,840 per year. The local cost of living index is 102% of the national average.
Entry Level (0-2 yrs)
$40,800
+$800 vs national
Mid Level (3-7 yrs)
$65,280
+$1,280 vs national
Senior Level (8+ yrs)
$93,840
+$1,840 vs national
Salary Percentiles in Atlanta, GA
| Percentile | Atlanta |
|---|---|
| 10th Percentile | $38,760 |
| 25th Percentile | $48,960 |
| Median (50th) | $63,240 |
| 75th Percentile | $81,600 |
| 90th Percentile | $99,960 |
Restaurant Manager Salary in Other Georgia Cities
How to Become a Restaurant Manager in Atlanta
Education
Most restaurant manager positions require a high school diploma. Atlanta and the surrounding Georgia area have institutions offering relevant programs.
Key Skills
Food Service ManagementStaff SupervisionCost ControlCustomer ServiceHealth & SafetyPOS Systems
Job Outlook
Nationally, restaurant manager employment is projected to grow 10% over the next decade (faster than average). Demand in Atlanta may vary based on local industry and population growth.