Hospitality & Tourism Detroit, MI
Pop. 639,111
Restaurant Manager Salary in Detroit, Michigan
The median restaurant manager salary in Detroit, MI is $54,560 per year, which is 12% below the national median and 2.2% below the Michigan state average.
City Median
$54,560
vs State Avg
$-1,240
vs National
$-7,440
Cost of Living
88%
Restaurant Manager Salary in Detroit by Experience
In Detroit, an entry-level restaurant manager earns around $35,200, while experienced professionals earn up to $80,960 per year. The local cost of living index is 88% of the national average.
Entry Level (0-2 yrs)
$35,200
$-4,800 vs national
Mid Level (3-7 yrs)
$56,320
$-7,680 vs national
Senior Level (8+ yrs)
$80,960
$-11,040 vs national
Salary Percentiles in Detroit, MI
| Percentile | Detroit |
|---|---|
| 10th Percentile | $33,440 |
| 25th Percentile | $42,240 |
| Median (50th) | $54,560 |
| 75th Percentile | $70,400 |
| 90th Percentile | $86,240 |
Restaurant Manager Salary in Other Michigan Cities
How to Become a Restaurant Manager in Detroit
Education
Most restaurant manager positions require a high school diploma. Detroit and the surrounding Michigan area have institutions offering relevant programs.
Key Skills
Food Service ManagementStaff SupervisionCost ControlCustomer ServiceHealth & SafetyPOS Systems
Job Outlook
Nationally, restaurant manager employment is projected to grow 10% over the next decade (faster than average). Demand in Detroit may vary based on local industry and population growth.