Hospitality & Tourism Michigan (MI) Rank #35 of 50

Restaurant Manager Salary in Michigan

The median restaurant manager salary in Michigan is $55,800 per year, which is 10% below the national median of $62,000.

Median Salary

$55,800

vs National

$-6,200

State Rank

#35 of 50

Cost of Living

90%

Restaurant Manager Salary in Michigan by Experience

In Michigan, an entry-level restaurant manager earns around $36,000, while experienced professionals earn up to $82,800 per year. The cost of living index in Michigan is 90% of the national average.

Entry Level (0-2 yrs)

$36,000

$-4,000 vs national

Mid Level (3-7 yrs)

$57,600

$-6,400 vs national

Senior Level (8+ yrs)

$82,800

$-9,200 vs national

Salary Percentiles in Michigan

Percentile	MI Salary	National	Difference
10th Percentile	$34,200	$38,000	$-3,800
25th Percentile	$43,200	$48,000	$-4,800
Median (50th)	$55,800	$62,000	$-6,200
75th Percentile	$72,000	$80,000	$-8,000
90th Percentile	$88,200	$98,000	$-9,800

Restaurant Manager Salary by City in Michigan

The largest employment areas for restaurant managers in Michigan include Detroit, Grand Rapids, Ann Arbor, and Warren. Salaries vary by city based on local cost of living and demand.

Detroit, MI

$54,560

Pop. 639,111 · COL 88%

Grand Rapids, MI

$55,800

Pop. 198,917 · COL 90%

Ann Arbor, MI

$65,100

Pop. 123,851 · COL 105%

Warren, MI

$54,560

Pop. 139,387 · COL 88%

Lansing, MI

$53,320

Pop. 112,644 · COL 86%

How to Become a Restaurant Manager in Michigan

Education

Most restaurant manager positions require a high school diploma. Michigan has several accredited institutions offering relevant programs.

Key Skills

Food Service ManagementStaff SupervisionCost ControlCustomer ServiceHealth & SafetyPOS Systems

Job Outlook in Michigan

Nationally, restaurant manager employment is projected to grow 10% over the next decade (faster than average). Michigan's demand may vary based on local industry trends.