Hospitality & Tourism Salt Lake City, UT Pop. 200,133

Restaurant Manager Salary in Salt Lake City, Utah

The median restaurant manager salary in Salt Lake City, UT is $63,240 per year, which is 2.0% above the national median and 5.2% above the Utah state average.

City Median
$63,240
vs State Avg
+$3,100
vs National
+$1,240
Cost of Living
102%

Restaurant Manager Pay in Salt Lake City: What to Expect (2026)

Salt Lake City offers a median restaurant manager salary of $63,240, which is $3,100 above the Utah state average of $60,140. Compared to the national median of $62,000, Salt Lake City pays above average for this role.

Salt Lake City's cost of living is 102% of the national average, meaning salary figures here closely reflect actual purchasing power. This makes direct comparisons to other cities straightforward.

The salary range for restaurant managers in Salt Lake City spans from $38,760 at the 10th percentile to $99,960 at the 90th percentile — a $61,200 spread. Entry-level professionals start around $40,800, while senior restaurant managers with 8+ years of experience can earn up to $93,840. With a population of 200,133, Salt Lake City is a mid-sized metro with a growing job market.

Restaurant Manager Salary in Salt Lake City by Experience

In Salt Lake City, an entry-level restaurant manager earns around $40,800, while experienced professionals earn up to $93,840 per year. The local cost of living index is 102% of the national average.

Entry Level (0-2 yrs)
$40,800
+$800 vs national
Mid Level (3-7 yrs)
$65,280
+$1,280 vs national
Senior Level (8+ yrs)
$93,840
+$1,840 vs national

Salary Percentiles in Salt Lake City, UT

Percentile Salt Lake City
10th Percentile $38,760
25th Percentile $48,960
Median (50th) $63,240
75th Percentile $81,600
90th Percentile $99,960

Restaurant Manager Salary in Other Utah Cities

Provo, UT
$59,520
Pop. 115,162
West Jordan, UT
$59,520
Pop. 116,961
Orem, UT
$58,900
Pop. 97,499
West Valley City, UT
$58,280
Pop. 140,230

How to Become a Restaurant Manager in Salt Lake City

Education

Most restaurant manager positions require a high school diploma. Salt Lake City and the surrounding Utah area have institutions offering relevant programs.

Key Skills

Food Service ManagementStaff SupervisionCost ControlCustomer ServiceHealth & SafetyPOS Systems

Job Outlook

Nationally, restaurant manager employment is projected to grow 10% over the next decade (faster than average). Demand in Salt Lake City may vary based on local industry and population growth.

Find Restaurant Manager Jobs in Salt Lake City

Browse open restaurant manager positions in Salt Lake City, UT:

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Frequently Asked Questions: Restaurant Manager Salary in Salt Lake City

How much does a Restaurant Manager make in Salt Lake City, UT? ▼
The median restaurant manager salary in Salt Lake City, Utah is $63,240 per year, which is 2.0% above the national median of $62,000. Salaries range from $38,760 (10th percentile) to $99,960 (90th percentile).
How much does a Restaurant Manager make per hour in Salt Lake City? ▼
Based on the median annual salary of $63,240, a restaurant manager in Salt Lake City earns approximately $30 per hour assuming a standard 2,080-hour work year.
How does Salt Lake City compare to the Utah state average for restaurant manager pay? ▼
Salt Lake City's median restaurant manager salary of $63,240 is 5.2% above the Utah state average of $60,140. The local cost of living index is 102% of the national average.
What is the cost of living in Salt Lake City, UT? ▼
Salt Lake City has a cost of living index of 102% compared to the national average. This means a restaurant manager salary of $63,240 in Salt Lake City has less purchasing power than the same salary in an average-cost city.
What qualifications do I need to become a restaurant manager in Salt Lake City? ▼
Most restaurant manager positions in Salt Lake City require a high school diploma. Key skills include Food Service Management, Staff Supervision, Cost Control, Customer Service. The job market is projected to grow 10% nationally over the next decade.