Creative & Education Oregon (OR) Rank #10 of 50

Chef Salary in Oregon

The median chef salary in Oregon is $62,172 per year, which is 10.0% above the national median of $56,520.

Median Salary
$62,172
vs National
+$5,652
State Rank
#10 of 50
Cost of Living
110%

Chef Salary Overview in Oregon (2026)

Oregon ranks #10 out of 50 states for chef compensation. This places Oregon in the top tier nationally, making it one of the best states for chefs seeking high pay. At $62,172 per year, chefs in Oregon earn $5,652 more than the national median of $56,520.

It's worth noting that Oregon's cost of living is 110% of the national average, which reduces the real purchasing power of the $62,172 salary. After adjusting for cost of living, the effective salary is closer to $56,520.

The salary spread in Oregon is significant: chefs at the 10th percentile earn $36,520, while those at the 90th percentile bring home $107,580 — a $71,060 gap that reflects differences in experience, specialization, employer type, and metro area. The highest-paying city in Oregon for this role is Portland, where the median reaches $66,694.

Nationally, chef employment is projected to grow 5% over the next decade (faster than average). This steady growth indicates stable demand for chefs across the country.

Chef Salary in Oregon by Experience

In Oregon, an entry-level chef earns around $38,500, while experienced professionals earn up to $96,800 per year. The cost of living index in Oregon is 110% of the national average.

Entry Level (0-2 yrs)
$38,500
+$3,500 vs national
Mid Level (3-7 yrs)
$61,600
+$5,600 vs national
Senior Level (8+ yrs)
$96,800
+$8,800 vs national

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Salary Percentiles in Oregon

Percentile OR Salary
10th Percentile $36,520
25th Percentile $46,420
Median (50th) $62,172
75th Percentile $82,500
90th Percentile $107,580

Chef Salary by City in Oregon

The largest employment areas for chefs in Oregon include Portland, Salem, Eugene, and Gresham. Salaries vary by city based on local cost of living and demand.

How to Become a Chef in Oregon

Education

Most chef positions require a high school diploma. Oregon has several accredited institutions offering relevant programs.

Key Skills

Culinary ArtsMenu PlanningFood SafetyKitchen ManagementCost ControlCreativity

Job Outlook in Oregon

Nationally, chef employment is projected to grow 5% over the next decade (faster than average). Oregon's demand may vary based on local industry trends.

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Data shows Chefs who negotiate earn 7–15% more. A single negotiation could add $34,628 over your career trajectory.

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Frequently Asked Questions: Chef Salary in Oregon

How much does a Chef make in Oregon? ▼
The median chef salary in Oregon is $62,172 per year, which is 10.0% above the national median of $56,520. Salaries range from $36,520 (10th percentile) to $107,580 (90th percentile).
How much does a Chef make per hour in Oregon? ▼
Based on the median annual salary of $62,172, a chef in Oregon earns approximately $30 per hour assuming a standard 2,080-hour work year.
Is Oregon a good state for chefs? ▼
Oregon ranks #10 out of 50 states for chef pay. The cost of living index is 110% of the national average. Entry-level chefs earn $38,500, while senior professionals earn $96,800.
How does Oregon compare to other states for chef salary? ▼
The highest paying state for chefs is Hawaii at $96,084. Oregon's median of $62,172 ranks #10 nationally. Nearby-ranked states include Connecticut ($63,302) and Maryland ($62,172).
What is the entry-level chef salary in Oregon? ▼
An entry-level chef in Oregon earns approximately $38,500 per year. With 3-7 years of experience, pay increases to around $61,600. Senior-level professionals with 8+ years earn up to $96,800.
What city in Oregon pays chefs the most? ▼
Portland is the highest paying city in Oregon for chefs, with a median salary of $66,694. Other cities include Salem and Eugene.