Hospitality & Tourism Baton Rouge, LA Pop. 227,470

Restaurant Manager Salary in Baton Rouge, Louisiana

The median restaurant manager salary in Baton Rouge, LA is $57,040 per year, which is 8% below the national median and 1.1% above the Louisiana state average.

City Median
$57,040
vs State Avg
+$620
vs National
$-4,960
Cost of Living
92%

Restaurant Manager Salary in Baton Rouge by Experience

In Baton Rouge, an entry-level restaurant manager earns around $36,800, while experienced professionals earn up to $84,640 per year. The local cost of living index is 92% of the national average.

Entry Level (0-2 yrs)
$36,800
$-3,200 vs national
Mid Level (3-7 yrs)
$58,880
$-5,120 vs national
Senior Level (8+ yrs)
$84,640
$-7,360 vs national

Salary Percentiles in Baton Rouge, LA

Percentile Baton Rouge
10th Percentile $34,960
25th Percentile $44,160
Median (50th) $57,040
75th Percentile $73,600
90th Percentile $90,160

Restaurant Manager Salary in Other Louisiana Cities

New Orleans, LA
$60,760
Pop. 383,997
Lafayette, LA
$54,560
Pop. 121,374
Lake Charles, LA
$53,320
Pop. 80,000
Shreveport, LA
$52,700
Pop. 187,593

How to Become a Restaurant Manager in Baton Rouge

Education

Most restaurant manager positions require a high school diploma. Baton Rouge and the surrounding Louisiana area have institutions offering relevant programs.

Key Skills

Food Service ManagementStaff SupervisionCost ControlCustomer ServiceHealth & SafetyPOS Systems

Job Outlook

Nationally, restaurant manager employment is projected to grow 10% over the next decade (faster than average). Demand in Baton Rouge may vary based on local industry and population growth.

Find Restaurant Manager Jobs in Baton Rouge

Browse open restaurant manager positions in Baton Rouge, LA:

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Frequently Asked Questions: Restaurant Manager Salary in Baton Rouge

How much does a Restaurant Manager make in Baton Rouge, LA? ▼
The median restaurant manager salary in Baton Rouge, Louisiana is $57,040 per year, which is 8% below the national median of $62,000. Salaries range from $34,960 (10th percentile) to $90,160 (90th percentile).
How much does a Restaurant Manager make per hour in Baton Rouge? ▼
Based on the median annual salary of $57,040, a restaurant manager in Baton Rouge earns approximately $27 per hour assuming a standard 2,080-hour work year.
How does Baton Rouge compare to the Louisiana state average for restaurant manager pay? ▼
Baton Rouge's median restaurant manager salary of $57,040 is 1.1% above the Louisiana state average of $56,420. The local cost of living index is 92% of the national average.
What is the cost of living in Baton Rouge, LA? ▼
Baton Rouge has a cost of living index of 92% compared to the national average. This means a restaurant manager salary of $57,040 in Baton Rouge has more purchasing power than the same salary in an average-cost city.
What qualifications do I need to become a restaurant manager in Baton Rouge? ▼
Most restaurant manager positions in Baton Rouge require a high school diploma. Key skills include Food Service Management, Staff Supervision, Cost Control, Customer Service. The job market is projected to grow 10% nationally over the next decade.