Hospitality & Tourism Cambridge, MA Pop. 118,403

Restaurant Manager Salary in Cambridge, Massachusetts

The median restaurant manager salary in Cambridge, MA is $99,200 per year, which is 60.0% above the national median and 18.5% above the Massachusetts state average.

City Median
$99,200
vs State Avg
+$15,500
vs National
+$37,200
Cost of Living
160%

Restaurant Manager Pay in Cambridge: What to Expect (2026)

Cambridge offers a median restaurant manager salary of $99,200, which is $15,500 above the Massachusetts state average of $83,700. Compared to the national median of $62,000, Cambridge pays above average for this role.

However, Cambridge's cost of living index is 160%, significantly above the national average. After adjusting for local costs, the $99,200 salary has an effective purchasing power of approximately $62,000. Housing, transportation, and food costs in Cambridge should be factored into any relocation or job-change decision.

The salary range for restaurant managers in Cambridge spans from $60,800 at the 10th percentile to $156,800 at the 90th percentile — a $96,000 spread. Entry-level professionals start around $64,000, while senior restaurant managers with 8+ years of experience can earn up to $147,200. With a population of 118,403, Cambridge is a mid-sized metro with a growing job market.

Restaurant Manager Salary in Cambridge by Experience

In Cambridge, an entry-level restaurant manager earns around $64,000, while experienced professionals earn up to $147,200 per year. The local cost of living index is 160% of the national average.

Entry Level (0-2 yrs)
$64,000
+$24,000 vs national
Mid Level (3-7 yrs)
$102,400
+$38,400 vs national
Senior Level (8+ yrs)
$147,200
+$55,200 vs national

Salary Percentiles in Cambridge, MA

Percentile Cambridge
10th Percentile $60,800
25th Percentile $76,800
Median (50th) $99,200
75th Percentile $128,000
90th Percentile $156,800

Restaurant Manager Salary in Other Massachusetts Cities

Boston, MA
$94,240
Pop. 675,647
Worcester, MA
$68,200
Pop. 206,518
Lowell, MA
$65,100
Pop. 115,554
Springfield, MA
$60,760
Pop. 155,929

How to Become a Restaurant Manager in Cambridge

Education

Most restaurant manager positions require a high school diploma. Cambridge and the surrounding Massachusetts area have institutions offering relevant programs.

Key Skills

Food Service ManagementStaff SupervisionCost ControlCustomer ServiceHealth & SafetyPOS Systems

Job Outlook

Nationally, restaurant manager employment is projected to grow 10% over the next decade (faster than average). Demand in Cambridge may vary based on local industry and population growth.

Find Restaurant Manager Jobs in Cambridge

Browse open restaurant manager positions in Cambridge, MA:

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Frequently Asked Questions: Restaurant Manager Salary in Cambridge

How much does a Restaurant Manager make in Cambridge, MA? ▼
The median restaurant manager salary in Cambridge, Massachusetts is $99,200 per year, which is 60.0% above the national median of $62,000. Salaries range from $60,800 (10th percentile) to $156,800 (90th percentile).
How much does a Restaurant Manager make per hour in Cambridge? ▼
Based on the median annual salary of $99,200, a restaurant manager in Cambridge earns approximately $48 per hour assuming a standard 2,080-hour work year.
How does Cambridge compare to the Massachusetts state average for restaurant manager pay? ▼
Cambridge's median restaurant manager salary of $99,200 is 18.5% above the Massachusetts state average of $83,700. The local cost of living index is 160% of the national average.
What is the cost of living in Cambridge, MA? ▼
Cambridge has a cost of living index of 160% compared to the national average. This means a restaurant manager salary of $99,200 in Cambridge has less purchasing power than the same salary in an average-cost city.
What qualifications do I need to become a restaurant manager in Cambridge? ▼
Most restaurant manager positions in Cambridge require a high school diploma. Key skills include Food Service Management, Staff Supervision, Cost Control, Customer Service. The job market is projected to grow 10% nationally over the next decade.