Hospitality & Tourism Houston, TX
Pop. 2,304,580
Restaurant Manager Salary in Houston, Texas
The median restaurant manager salary in Houston, TX is $59,520 per year, which is 4% below the national median and 4.3% above the Texas state average.
City Median
$59,520
vs State Avg
+$2,480
vs National
$-2,480
Cost of Living
96%
Restaurant Manager Salary in Houston by Experience
In Houston, an entry-level restaurant manager earns around $38,400, while experienced professionals earn up to $88,320 per year. The local cost of living index is 96% of the national average.
Entry Level (0-2 yrs)
$38,400
$-1,600 vs national
Mid Level (3-7 yrs)
$61,440
$-2,560 vs national
Senior Level (8+ yrs)
$88,320
$-3,680 vs national
Salary Percentiles in Houston, TX
| Percentile | Houston |
|---|---|
| 10th Percentile | $36,480 |
| 25th Percentile | $46,080 |
| Median (50th) | $59,520 |
| 75th Percentile | $76,800 |
| 90th Percentile | $94,080 |
Restaurant Manager Salary in Other Texas Cities
How to Become a Restaurant Manager in Houston
Education
Most restaurant manager positions require a high school diploma. Houston and the surrounding Texas area have institutions offering relevant programs.
Key Skills
Food Service ManagementStaff SupervisionCost ControlCustomer ServiceHealth & SafetyPOS Systems
Job Outlook
Nationally, restaurant manager employment is projected to grow 10% over the next decade (faster than average). Demand in Houston may vary based on local industry and population growth.