Hospitality & Tourism West Virginia (WV) Rank #49 of 50

Restaurant Manager Salary in West Virginia

The median restaurant manager salary in West Virginia is $52,080 per year, which is 16% below the national median of $62,000.

Median Salary
$52,080
vs National
$-9,920
State Rank
#49 of 50
Cost of Living
84%

Restaurant Manager Salary in West Virginia by Experience

In West Virginia, an entry-level restaurant manager earns around $33,600, while experienced professionals earn up to $77,280 per year. The cost of living index in West Virginia is 84% of the national average.

Entry Level (0-2 yrs)
$33,600
$-6,400 vs national
Mid Level (3-7 yrs)
$53,760
$-10,240 vs national
Senior Level (8+ yrs)
$77,280
$-14,720 vs national

Salary Percentiles in West Virginia

Percentile WV Salary
10th Percentile $31,920
25th Percentile $40,320
Median (50th) $52,080
75th Percentile $67,200
90th Percentile $82,320

Restaurant Manager Salary by City in West Virginia

The largest employment areas for restaurant managers in West Virginia include Charleston, Huntington, Morgantown, and Parkersburg. Salaries vary by city based on local cost of living and demand.

How to Become a Restaurant Manager in West Virginia

Education

Most restaurant manager positions require a high school diploma. West Virginia has several accredited institutions offering relevant programs.

Key Skills

Food Service ManagementStaff SupervisionCost ControlCustomer ServiceHealth & SafetyPOS Systems

Job Outlook in West Virginia

Nationally, restaurant manager employment is projected to grow 10% over the next decade (faster than average). West Virginia's demand may vary based on local industry trends.