Hospitality & Tourism Rhode Island (RI) Rank #13 of 50

Restaurant Manager Salary in Rhode Island

The median restaurant manager salary in Rhode Island is $65,100 per year, which is 5.0% above the national median of $62,000.

Median Salary
$65,100
vs National
+$3,100
State Rank
#13 of 50
Cost of Living
105%

Restaurant Manager Salary in Rhode Island by Experience

In Rhode Island, an entry-level restaurant manager earns around $42,000, while experienced professionals earn up to $96,600 per year. The cost of living index in Rhode Island is 105% of the national average.

Entry Level (0-2 yrs)
$42,000
+$2,000 vs national
Mid Level (3-7 yrs)
$67,200
+$3,200 vs national
Senior Level (8+ yrs)
$96,600
+$4,600 vs national

Salary Percentiles in Rhode Island

Percentile RI Salary
10th Percentile $39,900
25th Percentile $50,400
Median (50th) $65,100
75th Percentile $84,000
90th Percentile $102,900

Restaurant Manager Salary by City in Rhode Island

The largest employment areas for restaurant managers in Rhode Island include Providence, Warwick, Cranston, and Pawtucket. Salaries vary by city based on local cost of living and demand.

How to Become a Restaurant Manager in Rhode Island

Education

Most restaurant manager positions require a high school diploma. Rhode Island has several accredited institutions offering relevant programs.

Key Skills

Food Service ManagementStaff SupervisionCost ControlCustomer ServiceHealth & SafetyPOS Systems

Job Outlook in Rhode Island

Nationally, restaurant manager employment is projected to grow 10% over the next decade (faster than average). Rhode Island's demand may vary based on local industry trends.