Hospitality & Tourism Florida (FL) Rank #17 of 50

Restaurant Manager Salary in Florida

The median restaurant manager salary in Florida is $60,760 per year, which is 2% below the national median of $62,000.

Median Salary
$60,760
vs National
$-1,240
State Rank
#17 of 50
Cost of Living
98%

Restaurant Manager Salary in Florida by Experience

In Florida, an entry-level restaurant manager earns around $39,200, while experienced professionals earn up to $90,160 per year. The cost of living index in Florida is 98% of the national average.

Entry Level (0-2 yrs)
$39,200
$-800 vs national
Mid Level (3-7 yrs)
$62,720
$-1,280 vs national
Senior Level (8+ yrs)
$90,160
$-1,840 vs national

Salary Percentiles in Florida

Percentile FL Salary
10th Percentile $37,240
25th Percentile $47,040
Median (50th) $60,760
75th Percentile $78,400
90th Percentile $96,040

Restaurant Manager Salary by City in Florida

The largest employment areas for restaurant managers in Florida include Miami, Orlando, Tampa, and Jacksonville. Salaries vary by city based on local cost of living and demand.

How to Become a Restaurant Manager in Florida

Education

Most restaurant manager positions require a high school diploma. Florida has several accredited institutions offering relevant programs.

Key Skills

Food Service ManagementStaff SupervisionCost ControlCustomer ServiceHealth & SafetyPOS Systems

Job Outlook in Florida

Nationally, restaurant manager employment is projected to grow 10% over the next decade (faster than average). Florida's demand may vary based on local industry trends.