Restaurant Manager Salary in South Carolina
The median restaurant manager salary in South Carolina is $55,180 per year, which is 11% below the national median of $62,000.
Restaurant Manager Salary Overview in South Carolina (2026)
South Carolina ranks #40 out of 50 states for restaurant manager compensation. Restaurant Manager salaries in South Carolina are below the national median, though the lower cost of living can offset the difference. At $55,180 per year, restaurant managers in South Carolina earn $6,820 less than the national median of $62,000.
A key advantage of working in South Carolina is its below-average cost of living (89% of the national index). This means the $55,180 salary has the purchasing power of roughly $62,000 in an average-cost area.
The salary spread in South Carolina is significant: restaurant managers at the 10th percentile earn $33,820, while those at the 90th percentile bring home $87,220 — a $53,400 gap that reflects differences in experience, specialization, employer type, and metro area. The highest-paying city in South Carolina for this role is Mount Pleasant, where the median reaches $65,100.
Nationally, restaurant manager employment is projected to grow 10% over the next decade (faster than average). This steady growth indicates stable demand for restaurant managers across the country.
Restaurant Manager Salary in South Carolina by Experience
In South Carolina, an entry-level restaurant manager earns around $35,600, while experienced professionals earn up to $81,880 per year. The cost of living index in South Carolina is 89% of the national average.
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Check Your Rate — No Credit Impact →Salary Percentiles in South Carolina
| Percentile | SC Salary |
|---|---|
| 10th Percentile | $33,820 |
| 25th Percentile | $42,720 |
| Median (50th) | $55,180 |
| 75th Percentile | $71,200 |
| 90th Percentile | $87,220 |
Restaurant Manager Salary by City in South Carolina
The largest employment areas for restaurant managers in South Carolina include Charleston, Columbia, Greenville, and North Charleston. Salaries vary by city based on local cost of living and demand.
How to Become a Restaurant Manager in South Carolina
Education
Most restaurant manager positions require a high school diploma. South Carolina has several accredited institutions offering relevant programs.
Key Skills
Job Outlook in South Carolina
Nationally, restaurant manager employment is projected to grow 10% over the next decade (faster than average). South Carolina's demand may vary based on local industry trends.
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