Hospitality & Tourism Tennessee (TN) Rank #41 of 50

Restaurant Manager Salary in Tennessee

The median restaurant manager salary in Tennessee is $55,180 per year, which is 11% below the national median of $62,000.

Median Salary
$55,180
vs National
$-6,820
State Rank
#41 of 50
Cost of Living
89%

Restaurant Manager Salary in Tennessee by Experience

In Tennessee, an entry-level restaurant manager earns around $35,600, while experienced professionals earn up to $81,880 per year. The cost of living index in Tennessee is 89% of the national average.

Entry Level (0-2 yrs)
$35,600
$-4,400 vs national
Mid Level (3-7 yrs)
$56,960
$-7,040 vs national
Senior Level (8+ yrs)
$81,880
$-10,120 vs national

Salary Percentiles in Tennessee

Percentile TN Salary
10th Percentile $33,820
25th Percentile $42,720
Median (50th) $55,180
75th Percentile $71,200
90th Percentile $87,220

Restaurant Manager Salary by City in Tennessee

The largest employment areas for restaurant managers in Tennessee include Nashville, Memphis, Knoxville, and Chattanooga. Salaries vary by city based on local cost of living and demand.

Nashville, TN
$62,000
Pop. 689,447 · COL 100%
Memphis, TN
$53,320
Pop. 633,104 · COL 86%
Knoxville, TN
$54,560
Pop. 190,740 · COL 88%
Chattanooga, TN
$54,560
Pop. 181,099 · COL 88%
Murfreesboro, TN
$57,040
Pop. 152,769 · COL 92%

How to Become a Restaurant Manager in Tennessee

Education

Most restaurant manager positions require a high school diploma. Tennessee has several accredited institutions offering relevant programs.

Key Skills

Food Service ManagementStaff SupervisionCost ControlCustomer ServiceHealth & SafetyPOS Systems

Job Outlook in Tennessee

Nationally, restaurant manager employment is projected to grow 10% over the next decade (faster than average). Tennessee's demand may vary based on local industry trends.

Find Restaurant Manager Jobs in Tennessee

Browse open restaurant manager positions in Tennessee:

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Frequently Asked Questions: Restaurant Manager Salary in Tennessee

How much does a Restaurant Manager make in Tennessee? ▼
The median restaurant manager salary in Tennessee is $55,180 per year, which is 11% below the national median of $62,000. Salaries range from $33,820 (10th percentile) to $87,220 (90th percentile).
How much does a Restaurant Manager make per hour in Tennessee? ▼
Based on the median annual salary of $55,180, a restaurant manager in Tennessee earns approximately $27 per hour assuming a standard 2,080-hour work year.
Is Tennessee a good state for restaurant managers? ▼
Tennessee ranks #41 out of 50 states for restaurant manager pay. The cost of living index is 89% of the national average. Entry-level restaurant managers earn $35,600, while senior professionals earn $81,880.
How does Tennessee compare to other states for restaurant manager salary? ▼
The highest paying state for restaurant managers is Hawaii at $105,400. Tennessee's median of $55,180 ranks #41 nationally. Nearby-ranked states include Iowa ($55,180) and South Carolina ($55,180).
What is the entry-level restaurant manager salary in Tennessee? ▼
An entry-level restaurant manager in Tennessee earns approximately $35,600 per year. With 3-7 years of experience, pay increases to around $56,960. Senior-level professionals with 8+ years earn up to $81,880.
What city in Tennessee pays restaurant managers the most? ▼
Nashville is the highest paying city in Tennessee for restaurant managers, with a median salary of $62,000. Other cities include Memphis and Knoxville.